French Onion Smoked Sausage

Ingredients

—4 Links: Queen City Sausage Beef Smoked Sausage or favorite

—4 Butter Croissants

—4 Brie Cheese thick slices

—3/4 Cup Onions.  Sliced, caramelized

—3/4 Cup Mozzarella cheese

—2 TBLS Dijon mustard

—2 TBLS Mayonnaise

—Coarse ground pepper

Instructions

1. Use a medium sized baking sheet lined with parchment paper

2. Use a serrated knife and slice the croissants 3/4 through

3. Apply mustard on one inner side of the bun and mayo on the other

4. Place a broiled or grilled sausage link in the opened croissants

5. Wedge in a slice of Brie cheese in each croissant and caramelized onions on the other

6. Top the croissants with mozzarella cheese and pepper

7. Broil the croissants on low for about 3-4 minutes to melt the cheese and brown

8. Serve immediately

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