SMOKED SAUSAGE STRING CHEESE STICKS
Ingredients
· Queen City Sausage’ Beef Smoked Sausage—6 links
· 1 Pk Favorite string cheese
Directions
1. Carefully cut out a rectangle section on each link, extending from one end to the other. Avoid cutting too deep. Cut ¾ of the way deep
2. Insert the cheese sticks into the newly created opening on each link, pressing the cheese firmly in
3. Bake the links at 350 for about 20 minutes, making sure the cheese thoroughly melts and bubbles slightly
4. Serve immediately on fresh buns
YIELD: 6 Servings