SLOW COOKED BEER BRAT CHILI

Ingredients

·         1 PK Queen City Sausage Bratwurst.  Sliced

·         12 OZ Favorite beer

·         1 Can-15 OZ Black beans.  Undrained

·         1 Can-15 OZ Pinto beans.  Undrained

·         1 Can-15 OZ Cannellini beans.  Undrained

·         1 Can-14 ½ OZ Diced tomatoes-undrained

·         12 OZ Frozen corn

·         1 Red pepper, chopped

·         ¼ Cup Chili powder

·         1 Garlic clove, minced

Directions

1.      Use a 5 QT slow cooker.  Add all ingredients except the brats

2.      In a medium skillet, sauté the brats in the beer

3.      Add the brats to the slow cooker.  Cook on low for 5-6 hours.  Include the beer if the mix requires additional liquid

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