Astonishing Bologna Breakfast Cups

We knew we had incredible bologna, but this recipe took it to the next level.

INGREDIENTS

• 12 Medium to Thin, Slices of Queen City Sausage Garlic Bologna
• 12 Large Eggs
• Salt and Pepper Dusting
• 6 OZ Shredded Sharp Cheddar Cheese
• 3 OZ Diced Pepper Rings

INSTRUCTIONS

1. Preheat oven to 350 degrees
2. Using a muffin tin, spray with cooking oil and place the bologna slices in the pockets
3. Using a fork, beat 8 eggs to scramble. Pour into 8 cup/bologna slots
4. Crack the remaining 4 eggs into the remaining slots
5. Bake in oven for 12 minutes. Remove to add cheese
6. Place back in the oven for 2-3 minutes

Note: The unscrambled eggs may require 20 seconds additional in the microwave

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